Wine 101: Adam’s Holiday Table
Join us for a special holiday tasting featuring a handful of wines our winemaker loves to open this time of year. Thoughtfully chosen for the season, these are wines that find their place alongside a holiday meal, around the dinner table, or simply shared with good company. Reserve your seat!
Our Work At Fe Ciega
It’s wild to think it has already been three years since we acquired Fe Ciega. Right now we are selling the last of our main cuvees of Fe Ciega Pinot Noir from 2021, which was the first vintage under Adam’s stewardship (though we’ve made the wine since 2003). Soon the 2022s will be bottled, and […]
Ojai Vineyard in the New York Times
Last month The Ojai Vineyard had the honor of mention in The New York Times.
Nick Franklin
Nick set down roots at The Ojai Vineyard following years of work in education and writing. Over several years he has become our house wordsmith and now our General Manager. He’s a sucker for maps, an adventurous home cook, and he loves turning people on to dry Riesling.
