24
Jan
2024
Our Work At Fe Ciega
It’s wild to think it has already been three years since we acquired Fe Ciega. Right now we are selling the last of our main cuvees of Fe Ciega Pinot Noir from 2021, which was the first vintage under Adam’s stewardship (though we’ve made the wine since 2003). Soon the 2022s will be bottled, and […]
13
Jan
2020
Ojai Vineyard in the New York Times
Last month The Ojai Vineyard had the honor of mention in The New York Times.
5
Mar
2015
2
Jun
2020
Nick Franklin
Nick set down roots at The Ojai Vineyard following years of work in education and writing. Over several years he has become our house wordsmith and now our General Manager. He’s a sucker for maps, an adventurous home cook, and he loves turning people on to dry Riesling.
